November 2009
Coming from the mid-west with your typical leaves-change-colors and jackets-are-necessary signs of autumn, something feels a little “off” as we're nearing the end of our first fall in Florida. Temperatures reach 90 as winter nears. Dead leaves clutter our yard, though I can't imagine their origin as all trees are still green. Palm trees taunt hints of summer vacation, even as I think about holiday cleaning before family visits for Christmas.
That's not to say we haven't experienced fall. From candles named “Autumn Harvest” to seasonal drinks like apple cider and a pumpkin-shaped cookie cutter turning even biscuits into a seasonal treat, the season has made its appearance wherever possible.
Maybe, for various reasons, you're in as much need for a reminder of the season as are we. Start with a candle and a seasonal drink, then check back in for Veggie Meal-Maker's...
Recurring Features in November
Start with finding out what's Fresh this Season. Here's a hint: they're red and delicious. Then, in Picture This! you'll see how to make a healthier alternative to traditional apple crisp—a perfect end to that big holiday meal. Finally, read Kitchen Tools & Techniques to find out how to keep an edge in the kitchen, and learn which essential tool to add to your holiday wish list.
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